MONTCLAIR, NJ — Come celebrate the autumn harvest at a four-course farm-to-table dinner to benefit Slow Food Northern NJ’s urban farm and school garden fund. Sylvia Becker and Daniel Stein of Wild Honey Catering will prepare a meal of fresh produce and meats sourced from local farms. The event will be held on Saturday, Oct. 29, at Van Vleck House and Gardens, 21 Van Vleck St. in Montclair, from 6:30 to 10 p.m.
Tickets are charged; bring your own wine or beer. Vegetarian options are available. Please indicate any dietary restrictions no later than Oct. 24 on the event’s questionnaire when buying your tickets at http://www.brownpapertickets.com/event/2601816.
Slow Food Northern New Jersey’s urban farm and school garden fund helps supply fresh, organic vegetables to low-income residents of Newark and Jersey City. Its current projects include organic vegetable gardens at Jersey City preschools serving low-income families; and an urban farm in the South Ward of Newark, the SWAG Project, which runs two organic vegetable gardens, partners with area schools on educational programs and runs a farmers market that offers organic produce to the public at below-market prices.
For more information, visit www.slowfoodnnj.org.
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